(Melanogrammus aeglefinus)

Haddock is a popular white fish, similar in many ways to
cod, with a firm flesh and succulent texture.

The flavour is delicate and slightly sweet with a finer flake than cod. Fillets can be sautéed or breaded and pan-fried. They are also suitable for soups, stews and chowders and can also be poached.

Our Canadian haddock comes from the Canadian portion of Georges Banks which is now a sustainable Marine Stewardship Council (MSC) certified fishery. We ensure a quality product by sourcing it directly from Canadian harvesters. Fresh product is available between June and February and frozen year round.

Our Norwegian haddock comes from the sustainable Marine Stewardship Council (MSC) certified fisheries in the Norwegian Sea and Barents Sea. Our Norwegian Haddock is processed by our strategic partner in China into a superior portion controlled program to deliver consistent quality portions that ensures a great eating experience while maintaining your control on costs. Our overseas processing partner follows stringent HACCP based Quality Control protocols and are CFIA, USFDA and EU approved, as well as being MSC and BRC certified.

We have full traceability of our product from the time it is caught to the moment it is delivered to our customer.

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PRODUCT FORM/Sizing/Pack
FRESH/SEAFRESH
Fillets 8-12 1x10lbs
J-cut pin bone out styro

FROZEN
Shatterpack 4, 5, 6, 7, 8, 8-12, 12+oz
4x10lbs
Fillets J-cut pin bone out

IQF
Loins 2, 3, 4, 5oz 1X10lbs
Tails 2, 2.5, 3, 3.5, 4oz 1x10lbs
Fillets 4, 5, 6, 7, 8oz 1x10lbs

CELLO
6 indiv pkgs in a 5lb box - boned/skinless pcs
1-3ct of 4oz+ pcs/pkg 10x5lbs
3-5ct of 2-4oz pcs/pkg 10x5lbs
5-10ct of 1-2oz pcs/pkg 10x5lbs

BLOCKS
4x16.5lbs
Cut to order from 16.5lb block boned/skinless
pcs.

IQF Squares
Rectangle cut portion sizes
Cut from fillet block material
2, 3, 4, or 5oz 1x10lbs

Harvest Season
Year Round Frozen & Refresh

PRODUCTION FACILITY
Green Island
Processing Facility

AVAILABILITY
Availability Calendar (Canadian)
Availability Calendar (Norwegian)

METHOD OF CATCH
Hook & Line (Norwegian)
Otter Trawl (Norwegian & Canadian)

STOCK
Georges Bank Stock (Canadian)
Stock Status Report

Northeast Arctic Stock (Norwegian)
Stock Status Report

Catch Area
FAO 21 (Canadian)
FAO 27 (Norwegian)

Click here for Nutritional Facts

Canada Scotia-Fundy haddock is Marine Stewardship Council certified MML-C-1302

Norway North East Arctic offshore haddock is Marine Stewardship Council certified MML-C-1302